Candied Chestnuts, recovered with dark chocolate

Candied Chestnuts with a thin layer of dark chocolate.
Mellow texture.

The flavours of chocolate and chestnut blend perfectly and are enhanced by a subtle note of Madagascar Bourbon vanilla bean.
Placed on a golden base card and wrapped in brown foil.

Origin of the fruit : Naples.

Size: 21 g +/-1

Use: Shop sales.

 

1 kg trays, under protective film.

Packed in 4 or 8 trays.

Reference : PF0000433

Best before: 12 months at +6°c / +8°c in a dry area.

Ingredients : Chestnuts,chocolate 20% (cocoa mass, sugar, cocoa butter, emulsifier : SOYA lecithin), sugar, glucose syrup, natural vanilla.