Candied Chesnuts flavoured with Cognac
Candied chestnut icing with fine sugar.
Tender texture.
A balanced blend of chestnut and 4-year-old Cognac.
Presented on a golden cardboard box and wrapped in silver foil.
Origin of the fruit : Naples.
Size: 21 g +/-1
Use: Shop sales.
1 kg trays, under protective film.
Packed in 4 or 8 trays.
Reference : PF0000433
Best before: 12 months at +6°c / +8°c in a dry area.
Ingredients : Chestnut, sugar, glucose syrup, Cognac (2%), vanilla pods.
