Jar of chestnut cream with rum 350g
A preparation with a supple, creamy texture. Prepared with 50g of fruit per 100g. Total sugar content 60g per 100g.
Cooked in a vacuum cooker at 60° to preserve the flavour of the fruit.
Colour: brown.
Chestnut flavour with a subtle hint of Madagascar Bourbon vanilla pod and rum.
Origin of fruit: Collobrières (Var).
Use:
- For sale in pastry shops, grocery shops and delicatessens.
Glass jar = 350g
Packed in 12 boxes
Reference : PF0001169
Best before: 3 years (Keep refrigerated after opening)
Ingredients : Chestnut pulp, sugar, rum (0.5%), natural vanilla extract.
