Splinters of candied chestnuts
Splinter of chestnut broken during candying.
Candied fruit coated with a thin film of translucent ice cream.
Tender texture.
Chestnut flavor enhanced by a subtle note of Madagascar Bourbon vanilla bean.
Fruit origin : Turin or Naples.
Size: 6 to 10g (on average a quarter of a chestnut).
Uses :
- pastry-making
- icing
2.5kg carton
Pack of 5
Reference : PF0001245
Best before : 60 to 90 days
Storage : +6°c / +8°c in a dry area.
Ingredients : Chestnuts, sugar, vanilla extract.